Vanilla Cinnamon Chai
/
/
Vanilla Cinnamon Chai

Vanilla Cinnamon Chai

vanilla-chai-the-tea-republic-recipe

 

This recipe is a heartwarming one which is comforting to sip on.

Find out below, how easy it is to make:

 

[ makes 1 cup ]

Ingredients:

1. 2.5g / 1 heaped teaspoon of Ceylon Breakfast tea leaves

2. 150ml water

3. 100ml milk

4. 1/4 teaspoon cinnamon powder

5. vanilla essence

6. honey

 

Instructions:

1. In your favourite cup , place 1 serve of Ceylon Breakfast tea. Add the cinnamon powder and 1-2 drops of vanilla essence.

2. Pour 150ml of freshly boiled water over the tea and leave to steep for 5 to 6 minutes.

3. In a separate cup use a milk frother and froth 100ml of warm/hot milk.

4. Finally add the milk to the steeped tea and enjoy. You may sweeten the chai with 1-2 teaspoons of honey.

Option : Chill it in the refrigerator for a refreshing treat, or use cold milk and add ice cubes to enjoy it sooner.

 

Share this post

Rewards

Redeem an Eco Bag
Receive a complimentary Eco Bag with your next order.
This reward is worth 100 Points, you need 100 Points more
Locked
RM 10 for you
Enjoy RM10 off your cart when you spend a minimum of RM50.
This reward is worth 500 Points, you need 500 Points more
Locked
Redeem a Gold Sakura Spoon
Receive a complimentary teaspoon with your next order.
This reward is worth 1000 Points, you need 1000 Points more
Locked
Redeem a Glass Tea Cup
Receive a glass tea cup set with your next order.
This reward is worth 2000 Points, you need 2000 Points more
Locked

Start typing and press Enter to search

Shopping Cart

No products in the cart.

[]
×
Yay! You've unlocked a special discount. Enjoy 5% off all items in your cart now.

No thanks! I will pay full price. *By completing this, you are signing up to receive our emails. You can unsubscribe at any time.