Mixed: Tea Pyramid Gift Box

Curate your own Tea Pyramid gift box with us! We believe that the joy of tea lies not only in sipping the perfect blend but also in the process of selecting and sharing it with your loved ones. With our customisable tea gift boxes, you have the power to create a truly unique and personalised tea experience.

Each pyramid contains 1 single serve loose leaf tea infuser. Suitable for a 300ml brew.

IMPERIAL BLISS  black tea

Lemongrass and ginger blended together with Pu-erh tea from China’s Yunnan Province offer a calming infusion.

SAPPHIRE GREY  black tea

Traditional Earl Grey black tea is married with cornflowers, delicately enhancing its bergamot notes.

CEYLON BREAKFAST  black tea

From Sri Lanka’s Uva region, this Broken Orange Pekoe black tea yields a strong, flavourful copper blend.

VIOLET VALENTINA  black tea

The flavour of succulent blueberries makes this robust black tea a delightful one.

LAPSANG SOUCHONG  black tea

From the Puli township in the mountainous heart of Taiwan, this single estate tea is smoked over pine wood fires for its distinctive aroma and bold flavour.

AMETRINE ASSAM  black tea **10th Anniversary Blend**

From India’s Assam region, a bold, rich, full-bodied black tea results from elegant leaves with golden tips.

ELEGANT EARL  black tea 

This classic Earl Grey is a blend of smooth Chinese Keemun black tea & refreshing notes of bergamot.

BRILLIANT BLACK  black tea 

This velvety ripe Pu-erh tea from China’s Yunnan province offers a bold, earthy infusion.

FORMOSA’S FINEST  oolong tea

This exquisite Taiwanese oolong tea yields a soothing amber infusion.

DARJILONG DREAMS  oolong tea

A unique organic tea from Darjeeling’s Happy Valley tea estate is semi-fermented and fired to perfection with notes of wild honey.

ORIENTAL OPAL  oolong tea

Mao Xie oolong tea from China’s Fujian Province is enriched with fruity notes of white peach harvested from orchards in Putian.

WHITE DIAMOND  white tea

A delicate white tea is subtly infused with rose petals and jasmine tea.

CRANBERRY CRYSTAL  white tea

Pomegranate and cranberries combined with Chinese white tea, offer an antioxidant-rich infusion.

MOONSTONE MAGIC  white tea **10th Anniversary Blend**

A dainty white tea enlivened with invigorating citrus notes.

EMERALD MINT  green tea

Savour the refreshing flavour and aroma of spearmint in this Chinese gunpowder green tea blend.

AQUAMARINE APPLE  green tea

Crisp organic apples lend a delicate flavour to this smooth infusion of organic Chinese Chun Mee green tea.

BOHEMIAN BATIK  green tea

Sencha green tea is combined with boysenberry & mango, creating an aromatic refreshing infusion.

JEONCHA JADE  green tea

This organic second flush green tea from Korea’s Jeju Island offers a fresh and bright green brew.

GREEN GARNET  green tea

With Yabukita tea cultivar origins, this organic tea from Korea’s Jeju Island is mellow with a hint of umami.

PERIDOT PEAR  green tea **10th Anniversary Blend**

A rejuvenating organic green tea enriched with the flavour of juicy Turkish pears.

SAWADEE SWIRL  green tea 

An uplifting aromatic blend of Thai lemongrass, Thai pandan & Sencha green tea from China’s Sichuan province.

CHINESE SENCHA  green tea 

This pure green tea with a vivid yellow brew is harvested from China’s Zhejiang province.

JASMINE JEWEL  green tea **New 2023** 

This fragrant Chinese green tea is infused with the delicate scent of jasmine flowers from the gardens of Fujian Province.

JEJU JUNGJAK  green tea **New 2023** 

Picked in mid-summer from the Seogwang Tea Garden on Jeju Island, this Jungjak grade of organic, second flush green tea offers a smooth umami brew.

CORAL SUNSET  tisane

Peach, apple, hibiscus and mango are the highlights of this aromatic theine-free fruit infusion.

RUBY RED  tisane

South African rooibos [Afrikaans for red bush; pronounced roy-boss] leaves are mixed with caramel pieces creating a delicious theine-free infusion. Rooibos tea is also known as red tea.

INNER PEACE  tisane

This harmonious theine-free blend features chamomile, lavender and peppermint.

GINGERBREAD GEM  tisane

Roasted South American mate is blended with gingerbread spices & vanilla. This infusion offers an uplifting aromatic chai.

TIRAMISU TOPAZ  tisane

South African rooibos & South American mate provide the base for this delicious infusion with chocolate & tiramisu notes.

LAVENDER BLUE  tisane

Organic butterfly pea flowers from Malaysia lend their natural blue pigmentation to this antioxidant-rich tea. Once brewed, enjoy the floral lavender aromatherapy and watch your tea change colour when you add in a few drops of juice from citrus fruits like lemon or lime.

SAFARI SUNRISE  tisane

Organic South African rooibos leaves are blended with organic orange peel, creating an uplifting aromatic theine-free infusion.

AFRICAN AMBER  tisane

Organic South African honeybush leaves, branches and flowers form this full-bodied infusion with a fine fruity finish.

SERENE SERAI  tisane

This therapeutic pairing of lemongrass and ginger is a rejuvenating treat for the senses.

CAREFREE COCONUT  tisane

This delightful coconut blend, enriched with pineapple, is balanced well with the tartness of rosehips and hibiscus petals.

KAFFIR KISSES  tisane

Enjoy an enchanting infusion of kaffir lime leaves laced with romantic notes of rose.

HAPPY HIBISCUS  tisane

Boost your health with this tart infusion of antioxidant-rich hibiscus flowers and aromatic fennel seeds. Enjoy with honey.

MALAYSIAN MINT  tisane

Organic butterfly pea flowers offer a dramatic blue brew which is enlivened with spearmint leaves. Watch your tea change colour when you add drops of lime juice.

TURMERIC TRYST  tisane

This organic infusion offers sweet apples and energising notes of lemon harmoniously entwined with golden turmeric.

CELESTIAL CITRINE  tisane  

Whole chamomile blossoms from Croatia offer a calming infusion.

ROSE QUARTZ  tisane

This calming, floral infusion features rose buds and chamomile blossoms.

Brewing Guide:

HOT : Use 1 tea pyramid per 250ml.
ICED : Use 2 tea pyramids per 250ml & pour over ice when cool.

COLD BREW: Use 2 tea pyramids per 250ml & infuse in cold water while refrigerated for 4-8 hours. 

Remove the tea infuser(s) after the recommended infusion duration and enjoy your tea.