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(7 customer reviews)

Loose Leaf Tea – Ceylon Breakfast

RM79.00

Ingredients: Black tea from Sri Lanka.

Smooth, Aromatic, Refreshing

Add on  GIFT WRAPPING .

Black tea is the most intensively processed type of tea. The leaves are allowed to fully oxidize, creating their black colour before they are dried, giving black tea more complexity, more astringency and fewer vegetal overtones than are typically found in other teas.

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Get 75g of Ceylon Breakfast loose leaf tea in a reusable metal canister. Each canister yields approximately 25 to 30 cups of tea.

CEYLON BREAKFAST  black tea

From Sri Lanka’s Uva region, this Broken Orange Pekoe black tea yields a strong, flavourful copper blend.

*Orange Pekoe is a term used in the Western tea trade to describe a particular grade of black teas. The grading system is based upon the size of processed and dried black tea leaves.

 

Brewing Guide:

Infuse for 3 to 5 minutes in freshly boiled water. 
Use Tea Infusers for convenient brewing.

HOT : Use 1 heaped tsp per 250ml.
ICED : Use 2 heaped tsp ( or 1 Gold Scoop ) per 250ml & pour over ice when cool.

COLD BREW: Use 2 heaped tsp ( or 1 Gold Scoop ) per 250ml & infuse in cold water while refrigerated for 4-8 hours. 

Remove tea leaves after the recommended infusion duration and enjoy your tea.

Theine Level:  High | Moderate | Low | None  >>  50-60mg per cup

Weight 0.165 kg
Dimensions 7.5 × 7.5 × 11.7 cm

7 reviews for Loose Leaf Tea – Ceylon Breakfast

  1. Tasha

    It’s a welcome change from coffee, which can be acidic and harsh. This is how I will start my morning from here on out! I’ve tried it with and without milk and I love both.

  2. Hirah

    Really nice quality tea. Great without milk, but can take a little milk also.

  3. Lim BK

    I can drink it at any time. good for morning tea.

  4. Ren

    Without a doubt, this is my favorite black tea. It is very full bodied and delicious. I drink it black

  5. Jen

    A wonderful morning tea to start the day. The texture is blend yet rich. And for those people who prefer sweet tea, adds on any kind of milks or sugar to the tea really compliments the smoothness of the tea.

  6. Charmayne

    Best orange pekoe I’ve tried so far. I drink mines with honey and milk. This tea has a beautiful flavour and have to yet found another one comparable

  7. Ping

    Clean rich taste, just what I want in a breakfast tea.

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