Loose Leaf Tea – Formosa’s Finest , , ,

Ingredients: Taiwanese oolong tea.

Oolong tea is partially oxidized to lie somewhere between black and green. While the look is more along the lines of black teas, the taste is closer to the green teas, but with a touch more oomph for a well-rounded flavour . Oolongs are commonly produced in the Fujian province of China and on the island of Taiwan , formerly called Formosa, from which one of the more famous oolong teas is named.

USD12.25

Product ID: 94 SKU: 20004 Categories: , , , Tags: , , , , , , ,

Get 40g of Formosa’s Finest loose leaf tea in a reusable metal canister. Each canister yields approximately 15 to 20 cups of tea.

 

FORMOSA’S FINEST  oolong tea

This exquisite Taiwanese oolong tea yields a soothing amber infusion.

Brewing Guide: Infuse for 2 to 4 minutes in freshly boiled water.

For Iced Tea: Use 2 heaped teaspoons of loose leaf / 2 silken infusers for every 250ml glass and double the infusion duration.  

Theine Level:  High | Moderate | Low | None  >>  30-50mg per cup

Weight 0.12 kg
Dimensions 9 x 9 x 6.4 cm

1 review for Loose Leaf Tea – Formosa’s Finest

  • Eventually thought that oolong teas taste similar. But, Formosa oolong tea has different nuance to the flavor compare with Darjilong dream.
    Can try to savour both oolong teas to identify the ones that suits your own palate.

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